| SUBJID | Course | Subject | Description | Units | Day | Time | Room |
|---|---|---|---|---|---|---|---|
| 6973 | BSHRM-0005 | THC-2 | Risk Management as Applied to Safety, Security and Sanitation |
Lec: 3.00 Lab: 0.00 |
Thu | 8-11 am | Hostel |
| 6981 | BSHRM-0005 | THC-1 | Macro Perspective of Tourism and Hospitality |
Lec: 3.00 Lab: 0.00 |
Tue | 9-12 pm | Westin |
| 4254 | BSHRMHK-20 | NS-1 | Environmental Science |
Lec: 3.00 Lab: 0.00 |
- | - | - |
| 6487 | BSHRM-0002 | HPC-4 | Supply Chain Management in Hospitality Industry |
Lec: 3.00 Lab: 0.00 |
Wed | 8-11 am | Westin |
| 6586 | BSHRM-0003 | GE-Elect1 | Living in the IT Era |
Lec: 3.00 Lab: 0.00 |
Wed | 8-11 am & 12-3 pm | MIS |